After 2009, due to pandemic of Swine Flu, I thought my services as a respiratory physician familiar with influenza management, had become redundant. This time it was to be Munger in Bihar. I was very neutral to the news that I would need to visit Munger to set things in order as I did not see it coming in way of anything important. Though I was skeptical about the living conditions there, but I knew it would not be much different from Purulia or Murshidabad.
As I reached airport to board my flight to Patna, an excitement started to build up. Excitement??? for Bihar??? Sounds very strange. But I was not the only one who had excitement for Bihar trip!!
I have spent my adolescence in a boys hostel. Though our hostel had students from various places, many from abroad but there was a predominance of Biharis and 'Chinkis' as we used to call all guys from north-east. Eventually there were two big groups, that of Biharis and Chinkis. In my heart, I was neutral but because of my appearance many people used to think that I must be from Bihar, and nobody ever took me to be a Manipuri, obviously! When I became little senior, I had picked up the Bihari accent and diction nuances. Whenever a new student from Bihar would join our hostel, I would speak to him as if I am a Bihari so that he could identify with me and would try to make him comfortable. I could rattle the names of various districts.. Darbhanga, Madhubani, Chhapra, Betiah, Muzzafarpur, Dhanbad (now in Jharkhand) and so on.... but when somebody asked my place, I would always say Patna, as I would be caught soon if I said about a Maithili or Magahi speaking district. I was not even sure that which district fell in which region but it was comparatively easier to mimic Bhojpuri. So often I would talk about Gandhi Maidan or Exhibition road to sound familiar with Patna as that were the names I had heard from my friends. So, I have virtually lived in Bihar for 30 years with some of my closest friends without ever having been there.
I almost had goose-pimples on landing at Patna. I was euphoric seeing Gandhi Maidan from the window of my room. I could have never imagined that I would be so excited to visit Bihar. Though my friend couldn't come to meet me because of his distant posting but he virtually hosted me. On his suggestion, I walked down to a place known for its Litti Chokha. I have had the dish few times in past but had never liked it so though I went but was reluctant to try it. But then, I tried! Litti was served as a freshly grilled ball of dough with stuffed Sattu, which is powdered roasted gram with some condiments. After barbecuing the litti balls they dipped it in 'Desi ghee' and served with Chokha - a potato preparation with light gravy. It reminded me of the fresh doughnuts that I had at Pier 36 in San Fransisco during my US visit. Delight was same! Same circuits of pleasure lighted up in my brain. The tang of mustard oil was perfectly balanced. I ordered another pair!
| Litti -Chokha - the dish of Bihar |
| The art of making perfect Litti - all the steps can be seen. Making the dough ball, stuffing Sattu, roasting it on a grill and then dipping in Ghee before serving! |
| Munger Fort Gate |
| Vast expanse of Ganga at sunset in Munger |







